What You Need!
4 whole eggs
4 egg whites
2 Tbsp. water
1 cup KRAFT 2% Milk Shredded Mozzarella Cheese, divided
1/2 cup chopped seeded tomatoes
2 slices OSCAR MAYER Bacon or OSCAR MAYER Turkey Bacon, crisply cooked, crumbled
1/4 cup chopped fresh basil
Make It!
HEAT oven to 350°F. Beat whole eggs, egg whites and water with whisk in medium bowl until blended.
STIR in 1/2 cup cheese, tomatoes, bacon and basil. Pour into greased 9-inch pie plate.
BAKE 25 min. or until puffed and golden brown. Sprinkle with remaining cheese; bake 5 min. or until melted.
That looks so yummy! I am stopping by to say thanks for the comment you left me on my blog! I am excited to follow your blog!
ReplyDeleteThis looks yummy! Following back from the Friday Follow
ReplyDeleteKim C.
Mother To Son blog
Yummy! I love all the recipes you have posted on your blog. Can't wait to try some of these!
ReplyDeleteThanks for the Friday Follow. I am a new follower of your blog as well - #350! Woo-hoo! Have a great weekend!
This looks so good! We'll have to have it for supper, since we've already had breakfast this morning:) Sounds easy, too! You have the best recipes, Kel!
ReplyDeleteBlessings,
Wendy
Thank you for sharing! I have been wanting to make a frittata for awhile now but didn't have a good recipe. Now I do! Thanks for stopping by our blog. Look forward to reading more.
ReplyDeleteMmm, I could definitely eat a veggie version of this! :)
ReplyDeleteMmmm! That looks delicious!
ReplyDeleteOh, that looks divine! Thanks for sharing it!
ReplyDeletewow, that looks FANTASTIC!
ReplyDeleteyum!!