Recipe Corner: Yummy Salad

Ever since I tried a Tuscan salad at Houlihans a few weeks back, I am obsessed with goat cheese.  I can't believe that I've never tried it before.  I guess the name just isn't very appealing, so I avoided it.  But now that I'm hooked, I wanted to share with you all a salad I made for lunch today.  Very yummy.  And if you want to find some more yummy recipes, stop by Crazy Daisy's Tuesday Tastes Party!

Ingredients

• 3 cups torn romaine lettuce
• 1/2 cup blueberries
• 1/4 cup dried cranberries
• 1/4 cup sunflower seeds
• 1/4 cup walnut pieces
• 1/4 cup crumbled goat cheese
• Choice dressing (I like balsamic vinegar with a splash of Worcestershire) 

Directions

1. Toss the romaine lettuce, blueberries, dried cranberries, sunflower seeds, walnut pieces, and goat cheese in a large bowl. Pour the dressing over the salad one at a time; toss until evenly coated