Tuesday, March 23, 2010

Recipe Corner: Sesame Ginger Chicken

This recipe from Taste of Home is delicious. It is easy to make and yummy to eat. Serve it with sticky rice or fried rice. Enjoy!


• 2 tablespoons soy sauce
• 2 tablespoons honey
• 1 tablespoon sesame seeds, toasted
• 1/2 teaspoon ground ginger
• 4 boneless, skinless chicken breast halves
• 2 green onions with tops, cut into thin strips


1. In a small bowl, combine the first four ingredients; set aside. Pound the chicken breasts to 1/4-in. thickness. Grill over medium-hot heat, turning and basting frequently with soy sauce mixture, for 8 minutes or until juices run clear. Garnish with onions.

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