Recipe Corner: Berry Oatmeal Bars

Easy to make, yummy to eat! This is a great dessert that the whole family will love. Cut your bars out as small or as BIG as you like! Do you have a recipe you'd like to share?  I'd love to feature you on Fabulous Food Friday.  Just shoot me an email at betweenthelines-kam@hotmail.com.  Enjoy!

Ingredients

• 1 (18.25 ounce) package yellow cake mix
• 2 1/2 cups quick cooking oats
• 3/4 cup margarine, melted
• 1 cup Strawberry, Raspberry, or Blueberry jam
• 1 tablespoon water

Directions

1. Preheat the oven to 375 degrees. Grease a 9x13 inch pan.
2. In a large bowl, mix together oats, cake mix, and melted margarine so that it makes nice clumps and there is no dry mix left. Press 1/2 of the oats mixture evenly into the bottom the prepared pan. In a separate bowl, mix jam with water, and spread over the crust. Sprinkle the remaining oat mixture evenly over the top.
3. Bake in the preheated oven for 18 to 23 minutes, or until the top is lightly browned. Cool before cutting into bars.